Planning a wedding requires a lot of work, especially when budgeting for just about every aspect of it.
Making sure your guests are well-fed during your wedding is key.
According toThe Knot 2021 Real Weddings Study, the average cost of a wedding is about $34,000.
Budgeting for food will amount to about 30% of the overall wedding budget.
Maybe you won’t serve alcohol at all, and that could also impact the budget (viaMaroo).
The Knot 2021 Real Weddings Studyfound that couples spend about $75 per person on average for catering.
Still, many couples consider this of utmost importance for their guest experience.
Several factors can change this number for your own wedding.
For example, plate servings can cost more than a buffet.
A destination wedding ups the average cost versus doing it in your hometown.
Choosingthe time of yearcan also lessen or decrease the cost.
And of course, guest count is the biggest factor (viaThe Knot).
There are several things you’re able to do on your big day to save money with food.
Look for the discounts or special offers where it’s possible for you to.
Jeremy Michalski from Cutting Edge Catering tellsWeddingWirethat a good way to find deals is through wedding shows and expos.
“There is nothing wrong with a traditional dinner of chicken, potatoes, and vegetables.
According toTheStreet, choosing the less expensive foods can save you up to 25% on dining costs.
