Apple pie is a cherished holiday staple in many homes.
It’s not surprising then that pie is the most desired dessert to bring to a holiday dinner.
In addition, 36 million people claim apple pie as their favorite.
Some compare the taste to mint.
In addition to the taste, cardamom has been used for years for medicinal purposes.
It has been used both as an ingredient in cooking and as a medicine for centuries.
The spice is thought to have antibacterial and anti-inflammatory properties, and may also aid in fighting cancer cells.
They also suggest toasting the nuts before adding them to the mixture.
This will help bring out the flavor of the walnuts and pecans.
you’ve got the option to also grind the nuts before you add them to the pie.
Nuts pose an allergy risk in some people that can be life-threatening.
Always check to confirm the guests have no nut allergies before adding walnuts or pecans to your apple pie.
you could also add 34 cup rye whiskey to the crust and/or 212 tablespoons rye whiskey to the filling.
you’re able to try adding another soft fruit for a similar smooth texture.Allrecipeseven recommend adding blackberries.
However, you could also aim for a little more pizazz.
you’re able to even opt to use currants or raisins.
That will ensure it doesn’t get too soggy.
you’ve got the option to also add cinnamon to this crumb-filled buttery mix (viaMasterClass).
